Monday, December 25, 2006

Merry Christmas!

For Christmas, we had dinner at Ana and Ron's. The menu included oven-roasted turkey (marinated by Mama Chang) (a tradition that goes back at least 20 years), asparagus with hollandaise sauce, seasoned roasted potatoes, Alton Brown (Food Network chef) turkey dressing. Our good friend, Jessica, joined us for dinner.

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