On Monday, March 19, after waiting out the rain, we lunched at Havana Rumba Cuban Restaurant, just around the corner from the Chang-Gregory's home. The food was delicious! Mark had the vegetarian platter (black beans/rice, plaintains, yuca with mojo). He also drank a cup of cafe con leche to keep him awake! I had the vegetariano press sandwich with sweet potato fries. Yum! We thought the leather wooden chairs were a unique touch to the restaurant's decor.
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